Duties will include meatpacking, wrapping meats, cutting standard, or premium cuts of meat for packing. Various positions available on the production line to include but not limited to sorting, packing, labeling, box making, prepackaging, and prepping ready to eat items and pre-seasoned items. Full time - 40hrs plus Overtime available. Qualifications and Skills: • Must be able to lift up to 30 lbs. or more, pushing, pulling, and rolling racks of products. • Must be able to work in a cold environment (from 38º Fahrenheit to 40º freezing and below) to hot conditions and a wet and/or slippery environment. • Standing, bending, pushing, pulling, twisting, walking, overhead reaching, or repetitive motions for long periods of time. • Age of 18 yrs. or older due to child labor laws • Free housing for seasonal help or assistance with rent and security deposit for year round workers.
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